With nature at the heart of all that we do at Stormberg Foods, we pay homage to the area that influenced our business. Characterised by crisp, pure mountain air and freezing temperatures during the winter months, the region is home to our first processing plant which opened in Molteno during 1998. This small town can be found high up in the Stormberg Mountains, a range that traverses between our starting point and other towns in the North Eastern Cape of South Africa.